Friday, March 23, 2012

Orange Cake

1 box lemon cake mix
1 large box orange Jello
1 ½ cups boiling water
7 oz. lemon lime soda
1 small box vanilla pudding
1 cup milk
8 oz. Cool Whip
Eggs, water, oil, etc. for cake mix

Bake cake as directed on box. Boil 1 ½ cups water and mix with Jello mix. Add soda (1 cup = 8 oz., remove 1/8 cup to make 7 oz.). Dissolve. Pole holes in cake with a fork and pour Jello over the cake. Put in refrigerator for 4 – 5 hours. Mix pudding as directed on box. Refrigerate until thick. Add Cool Whip. Put on top and refrigerate until ready to serve.

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Lots of love,
the Paredes Family